Chickpeas in a tangy, aromatic onion-based gravy
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Spiced Tea popular in India and all over the Middle East
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Aloo Chop are a popular Bengali street snack but are also popular around the Middle East made with different spices, ingredients, and techniques. Also known as Aloor Chop, Alo Chab, and Alu Chop, by any name they are delicious.
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Raita is commonly served with spicy curries or alongside dishes like biryani. It helps cool down the meal and adds creamy texture to any Indian meal.
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This is my Mom’s tomato chutney. It is sweet, tangy, and delicious. It goes great with curries and is tasty all on its own sopped up with naan.
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Brit’s love their Chicken Tikka Masala, but I still find it is best ordered in. Until I find the perfect recipe here are some excellent side dishes to make at home: Tarka Dal, a quick Saag Bhaji (Spinach Curry), fluffy naan and my Mom’s Tomato Chutney.
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